Here’s a major date to mark among the first on the 2023 calendar: early on, in January, inspired by the big hit it made at the 2022 edition, Disaronno Ingredients will take part in the 44th The Dolce World Expo – Sigep, 2023 in Rimini (Italy). The number one professional event in the sector, it’s an important meeting place for the ice cream shop/baked goods crowd, in addition to representing an indispensable occasion not only for introducing new products and activities but also for providing customers, Italian as well as foreign, with unfailing support.
From January 21st through 25th 2023, the big 750 sqm Disaronno Ingredients spot in Hall A3/Stand 001-041-081 will host both the many new product items and the new flavor launches for 2023. Thus the expo makes for a unique opportunity to learn about all the latest in the catalog of a company that puts excellence at the top of its priority list through constant research and innovation, with keen attention to the specific needs of its customers.
And for 2023 there’s a lot of news from the six storied brands of which we are proud to be ambassadors: Anselmi, Prodotti Stella (complete with exclusive All Natural line), Montebianco, Eurobisco, Chiaravalle and Selection.
So the world’s sweets lovers & co. have only to count the days to the 44th Sigep Expo in Rimini, hoping it will be not only a fine occasion for exchanging valuable know-how but also a genuine taste fest, at once engaging and ultra informative about new market trends.
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